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27 Jun 2011 16:44 #40973
by Nargis
kyla your bigani was soooooooooo good - i had majority of it for breakfast on sunday!
my dad ate the rest
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28 Jun 2011 09:18 #41015
by Kyla
Having not made that stuff for such a long time, I was shocked that it tasted so good - even Kingie asked for more! To make that is so time-consuming and you know how much I hate the kitchen - one hour in there is enough for me!! ::rofl::
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28 Jun 2011 11:25 #41033
by ketchim
You should sample my Baigan ....tastier than kyla kitchen :angel:
We going for a Hakka lunch ........ :cool:
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19 Sep 2011 13:04 #50195
by VillageBelle
on our trip to toronto yesterday we bought tennis rolls
now i am enjoying.......tennis roll with 'cow' cheese and a 'solo' cream soda!!
it is yummmmmmmmmmmmm!!
fuget salad today!!
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19 Sep 2011 15:06 #50250
by VillageBelle
i call it the cow cheese because it has a laughing cow on the box!!
they come in small triangles and it is the closest i find to guyana tip-top cheese.
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